Pakoda is a popular Indian snack that is crispy on the outside and soft on the inside. It is made by coating vegetables or onions in spiced chickpea flour (besan) batter, then deep-fried until golden and crunchy.
Rich in aroma and flavor, pakoda has a savory, slightly spice taste, making it perfect to enjoy hot with tea or coffee. It is commonly served as an evening snack, during gatherings, or as an appetizer.
Mixed snacks & Nuts
RM 80.00 – RM 130.00Price range: RM 80.00 through RM 130.00
DNS LADDU
RM 2.00
DNS SPICY PAKODA
RM 4.00 – RM 15.00Price range: RM 4.00 through RM 15.00
SKU:
DNS/003
Category: Savouries
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Our care and commitment to quality continues when we produce own-label snacks for some of the leading retail groups.
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